Showing all 13 results

Dried Peas

46.000

Green peas are a popular vegetable. They are also quite nutritious and contain a fair amount of fiber and antioxidants.

Additionally, research shows they may help protect against some chronic illnesses, such as heart disease and cancer.

On the other hand, some people claim green peas are harmful and should be avoided due to the antinutrients they contain, which can cause bloating.

Dried Pitaschio

138.000

Not only are pistachio nuts tasty and fun to eat, they’re also super healthy.

Technically a fruit, these edible seeds of the Pistacia vera tree contain healthy fats and are a good source of protein, fiber and antioxidants.

They also contain several essential nutrients and have benefits for weight loss, as well as heart and gut health.

Dried SoyBean

46.000

Soybeans or soya beans (Glycine max) are a type of legume, native to eastern Asia.

They are an important component of Asian diets and have been consumed for thousands of years. Today, they are mainly grown in Asia, and South and North America.

In Asia, soybeans are often eaten whole, but in Western countries heavily processed soy products are much more common.

Various soy products are available, including soy flour, soy protein, tofu, soy milk, soy sauce, and soybean oil.

Soybeans contain antioxidants and phytonutrients that have been linked with various health benefits, while concerns have also been raised about adverse effects.

Honey Roasted Cashew Kernels (VietNut)

38.000

Cashews have a buttery, sweet, and salty taste, an unmistakable shape, and they are an excellent source of vitamins and minerals. They grow on cashew nut trees, which are native to subtropical climates.

Maccadamia

139.000

Macadamia nuts are the fruits of the macadamia tree, which is native to Australia. Also called Queensland nuts, bush nuts, maroochi nuts, Hawaii nuts, and bauple nuts – macadamia nuts are commercially very important.

These are the nuts worth going nuts for. Whether it is taking care of your heart or keeping you upbeat all the day, macadamia nuts can do it all.

Salt Cashew Nuts with Skin (Ngon)

118.000

Cashews have a buttery, sweet, and salty taste, an unmistakable shape, and they are an excellent source of vitamins and minerals. They grow on cashew nut trees, which are native to subtropical climates.

Salt Cashew Nuts with Skin (VietNut)

229.000

Cashews have a buttery, sweet, and salty taste, an unmistakable shape, and they are an excellent source of vitamins and minerals. They grow on cashew nut trees, which are native to subtropical climates.

Salt Cashew Nuts with Skin (VietNut)

129.000

Cashews have a buttery, sweet, and salty taste, an unmistakable shape, and they are an excellent source of vitamins and minerals. They grow on cashew nut trees, which are native to subtropical climates.

Salt Roasted Cashew with Skin (Song Hy)

225.000

Cashews have a buttery, sweet, and salty taste, an unmistakable shape, and they are an excellent source of vitamins and minerals. They grow on cashew nut trees, which are native to subtropical climates.

Salted Roasted Cashew Kernels (VietNut)

225.000

Cashews have a buttery, sweet, and salty taste, an unmistakable shape, and they are an excellent source of vitamins and minerals. They grow on cashew nut trees, which are native to subtropical climates.

Salted Roasted Cashew Kernels (VietNut)

109.000

Cashews have a buttery, sweet, and salty taste, an unmistakable shape, and they are an excellent source of vitamins and minerals. They grow on cashew nut trees, which are native to subtropical climates.

Salted Roasted Cashew Kernels (VietNut)

38.000

Cashews have a buttery, sweet, and salty taste, an unmistakable shape, and they are an excellent source of vitamins and minerals. They grow on cashew nut trees, which are native to subtropical climates.